Recipes
Andrew McDicken Fish Recipes
In our 90+ years of providing the freshest Scottish fish, we at Andrew McDicken have been there for it all: The overdue catch-ups over a family meal. The dinner parties with friends and those unforgettable moments with the people we love. We’ve been there with the foodies of discerning taste and with the picky eaters who “just know what they like”. Our fish has been the centrepiece of the quick meals, and the ones to be savoured. Whether you’re going home, or simply need a meal to remind you of the times you were – there is an Andrew McDicken fish recipe for every occasion. Our quality fish comes daily from market meaning that it is as fresh as it comes. We only select the best and are driven by the desire to provide you with the finest in market fresh and locally sourced produce. Our passionate and trusted experts are proud to share their unrivalled knowledge through a library of our best fish recipes. Exciting, fun and easy to prepare, these meals are healthy and full of the flavour you love. Dive into the selection below to add some inspiration to your menus and be sure to get in touch and let us know your favourites.
Marinated Salmon with Chilli, Lime & Honey Recipe
Marinated Salmon with Chilli, Lime and Honey Preparation time: Less than 30 minutes Cooking time: Less than 10 minutes Serves 2 Ingredients 2x 180g/6oz salmon fillet steaks 5ml ½ tsp chilli sauce Juice and zest of 1 lime 5ml ½ tsp clear honey Ground...
Pan-Fried Cod with Tomato & Cheese Gratin Recipe
Pan Fried Cod with Tomato and Cheese Gratin Preparation time less than 30 mins Cooking time 10 to 30 mins Serves 1 Ingredients For the pan-fried cod 1 tbsp olive oil 1 x 150g/5½oz cod fillet, skin left on salt and freshly ground...
Hot Smoked Salmon Fishcakes Recipe
Hot Smoked Salmon Fishcakes with Mango Salsa Preparation time less than 30 mins Cooking time 10 to 30 mins Serves Serves 1 Ingredients For the mango salsa ½ mango peeled, stone removed and cut into cubes ½ tbsp dried chilli flakes 1 tbsp soy sauce 1...
Cullen Skink Recipe
Cullen Skink Recipe Cullen skink is one of Britain's best soups: full-flavoured, hearty, and comfortingly creamy, it's just the thing to warm your cockles after a hard day's work on the Moray Firth – or even at the office. 500g undyed smoked haddock, skin onA...
10 Science-Backed Benefits of Eating Seafood
10 Science-Backed Benefits of Eating Seafood Research has shows that eating shellfish regularly is beneficial to our bodies in many ways: here are ten great reasons to introduce a little more seafood into your diet. 1. Great for your heart It’s no...
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