Recipes
Andrew McDicken Fish Recipes
In our 90+ years of providing the freshest Scottish fish, we at Andrew McDicken have been there for it all: The overdue catch-ups over a family meal. The dinner parties with friends and those unforgettable moments with the people we love. We’ve been there with the foodies of discerning taste and with the picky eaters who “just know what they like”. Our fish has been the centrepiece of the quick meals, and the ones to be savoured. Whether you’re going home, or simply need a meal to remind you of the times you were – there is an Andrew McDicken fish recipe for every occasion. Our quality fish comes daily from market meaning that it is as fresh as it comes. We only select the best and are driven by the desire to provide you with the finest in market fresh and locally sourced produce. Our passionate and trusted experts are proud to share their unrivalled knowledge through a library of our best fish recipes. Exciting, fun and easy to prepare, these meals are healthy and full of the flavour you love. Dive into the selection below to add some inspiration to your menus and be sure to get in touch and let us know your favourites.
Teriyaki Seared Tuna with Crispy Noodles Recipe
Teriyaki Seared Tuna with Crispy Noodles Recipe Preparation time less than 30 mins Cooking time 10 to 30 mins Serves 1 Ingredients For the tuna 150g/5½oz tuna steak 1 tbsp olive oil salt and freshly ground black pepper 1 tbsp soy sauce 2 tbsp honey 1...
Seared Tuna with Red Pepper and Chilli Jam Recipe
Seared Tune with Red Pepper and Chilli Jam Prep time Less than 30 mins Cook time Less than 30 mins Serves 1 Ingredients 2 tbsp olive oil ½ red onion, chopped 1 garlic clove, chopped ½ red chilli, seeds removed, flesh diced ¼ romero red pepper, seeds...
Pan-Fried Scallops with Lime & Coriander Recipe
Pan-Fried Scallops with Lime & Coriander Cooks 2 mins Ready 10-15 mins Serves 2 as a starter Ingredients 6-8 scallops 1 tbsp olive oil 2 large chopped garlic cloves 1 tsp chopped fresh red chilli juice of half a lime roughly chopped coriander...
Monkfish Wrapped in Prosciutto Recipe
Monkfish Wrapped in Prosciutto Preparation time less than 30 mins Cooking time 10 to 30 mins Serves 1 Ingredients For the monkfish 200g/7oz monkfish, trimmed 3 slices prosciutto freshly ground black pepper 1 tbsp olive oil For the sauce 2 tbsp...
King Scallops with Ginger and Lime Butter Recipe
King Scallops with Ginger and Lime Butter This is a great time of year for plump, firm scallops, which love the cold waters of winter. For this zesty dish we used kind scallops with the roes trimmed off, but leave them on if you prefer. Ingredients For...
Spicy Pan-Fried Haddock with Sweet Potatoes & Peas Recipe
Spicy Pan-Fried Haddock with Sweet Potatoes & Peas Preparation time less than 30 mins Cooking time 10 to 30 mins Serves 1 Ingredients 2 tbsp olive oil 100g/3½oz haddock, skin removed 1 tbsp lemon juice salt and freshly ground black pepper 1...
Spiced Haddock Chowder Recipe
Spiced Haddock Chowder Mustard and spice add zing to this milk-poached haddock. Each serving provides 300kcal, 20g protein, 27g carbohydrate (of which 14g sugars), 11.5g fat (of which 7g saturates), 5g fibre and 0.5g salt. Preparation time less than 30...
Smoked Haddock and Pea Risotto Recipe
Smoked Haddock and Pea Risotto Preparation time Less than 30 minutes Cooking time 10 to 30 minutes Serves 1 Ingredients 1 tbsp olive oil ¼ onion, finely diced 3½oz basmati rice 50ml/2fl oz white wine 100g/3½oz smoked haddock (half cut into pieces, the...
Sea Bass Fillet with Rosemary, Lemon and Sea Salt Recipe
Sea Bass Fillet with Rosemary, Lemon and Sea Salt Preparation time less than 30 mins Cooking time less than 10 mins Serves 1 Ingredients 1 sea bass fillet 4 sprigs fresh rosemary olive oil sea salt 1 lemon, sliced Method Preheat the oven to 220C/425F/Gas 7....
Pan-Fried Cod with Minted Peas, Broad Beans & Pancetta Recipe
Pan Fried Cod with Minted Peas, Broad Beans & Pancetta Prep time: less than 30 mins Cook time: less than 30 mins Serves 4 Ingredients For the minted peas 500ml/18fl oz chicken stock 300g/10½oz frozen peas 1 tbsp crème fraîche 5 sprigs fresh mint,...